We would like to thank you very much for all the wonderful years we have spent together. Your energy, smiles and taste buds made our restaurant shine with the seasons! Stay connected See you in Summer ! With its modern approach to French cuisine, the Bay Star will amaze you with surprising and delicious flavors. Rich in cultural influences and in seasonal colors, our "homemade" menu is regularly updated, made with fresh products and sourced from carefully selected suppliers to awaken your taste buds with your feet in the water!
Discover our new spring-summer menu Goat cheese and honey pastilla with herbs, spinach, citrus sauce and dried fruits. Marinated salmon poke, quinoa, cherry tomatoes, carrots, mango, coriander, beans, seeds and parsley. Gnocchi "Maison Ruby" alla norma, spicy tomato sauce with garlic and basil, stracciatella. Bay Star Burger, Charolais beef, mozzarella, roasted tomatoes, fresh french fries. Portobello Burger, Paris mushrooms, fresh cheese with garlic and herbs, fresh french fries.
Net prices including VAT, service included. We provide details of allergenic products, as well as the traceability of our meats. Restaurant Feet in water With its modern approach to French cuisine, the Bay Star will amaze you with surprising and delicious flavors.
Beach Closed Open from may to august Homepage. Menu Desserts. Smoked eggplant cream, sesame tahini, pomegranates, pita chips Roasted Spanish mussels, parsley garlic butter Pizzette, roasted cherry tomatoes, stracciatella, basil Zucchini flower fritters, ricotta, spicy tomato sauce Charcuterie board: Coppa, spianata, Parma ham Fritto Misto: Assortment of fried shrimps and squid Goat cheese and honey pastilla with herbs, spinach, citrus sauce and dried fruits Octopus salad, chorizo, zucchini, sundried tomato dressing Bay Star Caesar salad, crispy chicken fillet, egg, bacon Marinated salmon poke, quinoa, cherry tomatoes, carrots, mango, coriander, beans, seeds and parsley Beef tartare, sun-dried tomatoes, roasted pine nuts, olives, balsamic cream Gnocchi "Maison Ruby" alla norma, spicy tomato sauce with garlic and basil, stracciatella Bay Star Burger, Charolais beef, mozzarella, roasted tomatoes, fresh french fries Portobello Burger, Paris mushrooms, fresh cheese with garlic and herbs, fresh french fries Sea bass fillet, rice risotto, leeks and carrots, citrus and cardamom emulsion Snacky tuna, candied ratatouille, crispy polenta, salsa verde sauce Salmon and sea bream duo, artichokes, fregola sarda pasta, chorizo, beans Grilled flank steak, tartar sauce, fresh french fries Orange blossom mille-feuille The pastry Chef's inspiration Tiramisu red fruits, hibiscus and ginger Crispy banana, chocolate and caramel entremet Pineapple and pomegranate tartare, lime sorbet, coconut tile Ice cream cup "Snickers", "Oreo", "Red fruits" Book We look forward to welcoming you With friends or family, settle down facing the sea!
